Our food & beverage philosophy
Our chefs are constantly trying to combine new trends with tradition. We try to use as many locally grown products as possible and are, of course, following the seasons when creating our menus.
Our Restaurant manager with staff is constantly updating our wine list. One nice thing with traveling in Sweden is that you find wines from all around the world to choose from – we are no exception. If preferred we always have a recommended wine menu by glass that goes well with the dish served.
Small scale beer brewing has become increasingly popular in Sweden recent years. Ask you waiter what we have to offer the day for your visit.
Those who must drive or do not want to drink alcohol, we offer non-alcoholic alternatives of course.
White Guide - we are very proud to be one of their recommended restaurants.
Breakfast is served as a buffet with plenty to choose from.
For reservations please call +46 40 48 04 40
for other options of contacting us.